One of my favorites in Los Angeles! I eat at Dave's allot and always see different friends in there. I recently took a bunch of great photos for Dave and decided to share a few with you guys. Dave's Roesmary's Turkey is one of his most popular sandwiches. It starts with fresh baked rosemary bread, then they pile on turkey, avacado, tomato, Monterey Jack, mozzarella, spicy mustard & mayo. The hot hippy is one of my favorite vegetarian sandwiches in Los Angeles. It has hummus, grilled onions and Dave's Hotts Peppa spread that makes everything their taste amazing.
Showing posts with label pastrami sandwich. Show all posts
Showing posts with label pastrami sandwich. Show all posts
Monday, May 19, 2014
Wednesday, January 22, 2014
My Top 3 Sandwiches in Los Angeles
There are three sandwich shops in the greater Los Angeles area that I swear by.
1. Bay Cities Italian Deli & Bakery in Santa Monica
Bay Cities has a wide assortment of every imported Italian goodie you might want. With all the choices at Bay Cities I'll help you narrow it down to my favorite sandwich, THE GODMOTHER. Let me tell you it deserves to be in all caps. They pile genoa salami, mortadella coppacola, ham, prosciutto and provolone on a house baked roll. Make this your last stop before you hit the beach. It gets a little busy so give yourself some time it might take a while.
2. Dave's Chillin-N-Grillin in Eagle Rock
Proprietor Dave Evans has been churning out the best sandwiches in the Northeast for almost nine years now. While I'm a fan of everything he makes the turkey melt deserves special recognition. With fresh baked bread, sliced whole turkey, tomatoes, mustard and mayo Dave turns the basics into something special. If your not in the turkey mood, try anything else and expect the same great flavor.
3. Langer's in MacArthur Park
It doesn't get anymore old school than Langer's Delicatessen. Founded after World War 2 in a predominately Jewish neighborhood Langer's quickly became a staple for east coat ex pats. In the late 50's they added a pastrami sandwich labeled the Original #19, onto the menu. The #19 is hot pastrami, cole slaw, a slice of swiss cheese & Russian dressing on a hot crispy Rye. While everything around Langer's has changed completely over the last 65 years the #19 is still exactly the same.
1. Bay Cities Italian Deli & Bakery in Santa Monica
Bay Cities has a wide assortment of every imported Italian goodie you might want. With all the choices at Bay Cities I'll help you narrow it down to my favorite sandwich, THE GODMOTHER. Let me tell you it deserves to be in all caps. They pile genoa salami, mortadella coppacola, ham, prosciutto and provolone on a house baked roll. Make this your last stop before you hit the beach. It gets a little busy so give yourself some time it might take a while.
The Godmother
Proprietor Dave Evans has been churning out the best sandwiches in the Northeast for almost nine years now. While I'm a fan of everything he makes the turkey melt deserves special recognition. With fresh baked bread, sliced whole turkey, tomatoes, mustard and mayo Dave turns the basics into something special. If your not in the turkey mood, try anything else and expect the same great flavor.
Turkey melt
3. Langer's in MacArthur Park
It doesn't get anymore old school than Langer's Delicatessen. Founded after World War 2 in a predominately Jewish neighborhood Langer's quickly became a staple for east coat ex pats. In the late 50's they added a pastrami sandwich labeled the Original #19, onto the menu. The #19 is hot pastrami, cole slaw, a slice of swiss cheese & Russian dressing on a hot crispy Rye. While everything around Langer's has changed completely over the last 65 years the #19 is still exactly the same.
The original #19
Labels:
Bay Cities Italian Deli,
beef,
Daves Chillin-N-Grillin,
deli,
Godmother,
Italian deli,
Italian food,
Italian Meats,
Langers,
Los Angeles,
pastrami,
pastrami sandwich,
pork,
roast beef melt,
sandwich,
Top 3,
tuna melt
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